Holiday Supper 2017
let us cook Christmas Dinner for you!
Our chefs have prepared a festive menu with easy to follow re Heat instructions.
All you have to do is choose from the menu below, call and place your order by Dec 20th,
pick up on Christmas Day, heat and serve!
AVAILABLE FOR PICK-UP BETWEEN NOON AND 3 PM SUNDAY, DECEMBER 24TH
ORDERS MUST BE PLACED BY WEDNESDAY, DECEMBER 20TH AT 8PM
All items are pre-cooked and ready to heat in your oven
*rib roast and turkey is uncooked and oven ready*
Our chefs provide easy to follow heating instructions.
Please allow 3 – 4 hours to heat
Menu serves 4-6
Choose your Entree
SERVES 4-6
CHOOSE ONE ENTREE
4LB SLOW SMOKED PRIME RIB $145
OR
4LB ROASTED TURKEY BREAST $110
Served with....
WILD MUSHROOM BREAD PUDDING
WOODLAKE TAVERN MAC & CHEESE
MASHED POTATOES & HOMEMADE GRAVY
MAPLE GLAZED CARROTS
SIGNATURE CONMEAL BISCUITS
a la carte
WHOLE SMOKED PRIME RIB $18 PER LB
(12-14LB AVERAGE)
WHOLE SMOKED TURKEY $9 PER LB
(15-18LB AVERAGE)
HALF DOZEN CORMEAL BISCUITS $12
CHOCOLATE PEPPERMINT PARFAIT $24
(Sides SERVE 4-6)
