Thanksgiving Supper
2018

Thanksgiving Supper is available for pick-up between Noon and 3pm Wednesday November 21st

Orders Must Be Placed By Friday, November 16th at 8pm.

  916-514-0405

All items are pre-cooked and ready to heat in your oven
*rib roast and turkey is uncooked and oven ready*
Our chefs provide easy to follow heating instructions.
Please allow 3 – 4 hours to heat
Menu serves 4-6

Choose your Entree

SERVES 4-6
CHOOSE ONE ENTREE

4LB SLOW SMOKED PRIME RIB         $165

     OR

4LB ROASTED TURKEY BREAST        $120

side dishes

WILD MUSHROOM BREAD PUDDING
WOODLAKE TAVERN MAC & CHEESE
MASHED POTATOES & HOMEMADE GRAVY
MAPLE GLAZED CARROTS OR SEASONAL VEGETABLES
SIGNATURE CORNMEAL BISCUITS

a la carte

SMOKED PRIME RIB $22 PER LB (4-5LB AVERAGE)
SMOKED TURKEY $11 PER LB (4-5LB AVERAGE)
WILD MUSHROOM BREAD PUDDING $28 (SERVES 4-6)
WOODLAKE TAVERN MAC & CHEESE $20 (SERVES 4-6)
MASHED POTATOES & HOMEMADE GRAVY $20 (SERVES 4-6)
MAPLE GLAZED CARROTS $18 (SERVES 4-6)
SEASONAL VEGETABLES $18 (SERVES 4-6)
HALF DOZEN CORNMEAL BISCUITS $10 (SERVES 4-6)
SALTED CARAMEL BREAD PUDDING $24 (SERVES 4-6)
PUMPKIN CHEESECAKE $24 (SERVES 4-6)

make a reservation

Ready to order?

YES, I'M READY!

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